In my effort to live a more healthy life, I decided to
re-evaluate my kitchen and do away with anything that might be bad for me. I started with the food, throwing away things that were in my refrigerator for years. After that, I tackled a pile of mismatched plastic
storage containers that I had stuffed in a cabinet.
I recently began reading about the effects of BPA (Bisphenol
A). I won’t go into all the details
here. You can Google it and make your
own judgments. But what I read
convinced me that I should at least make an effort to get rid of as much BPA in
my life as I could. Especially since it
is suspected to cause breast cancer, heart disease, diabetes and problems with
brain function. It makes sense. Plastic is made of petro-chemicals. We store our food and drinks in
plastic. It’s not surprising that some
of those chemicals might leech into that food and drink.
I’m going to try to make an effort to store everything in
either glass or BPA-free plastic. I’m
going to avoid as many products as I can that are packaged in BPA-infused cans
or plastic bottles. It’s going to be impossible
to get all the BPA out of my life, but it was really fun to throw out all those
mismatched containers and buy all new.
I also bought new pitchers and new takeaway water bottles and glasses.
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